Mauro Trevisani

Mauro’s leadership journey includes steering organizations through transformative phases, from repositioning companies as market leaders to crafting strategic roadmaps that deliver remarkable impact. At Tate & Lyle, he led the P&L for North America’s Food and Beverage Solutions division, overseeing product development and M&A strategies. As CEO of Casa MARZAM, Mauro orchestrated a remarkable turnaround, leading to the company’s successful acquisition.

An expert in aligning business strategies with operational execution, Mauro has been pivotal in launching subsidiaries, building high-performing teams, and creating innovative business models. He redefined the organization’s market position at Andes Chemical, establishing it as a distribution powerhouse for highly valued products. At Griffith Foods, he spearheaded purpose-driven growth in the North American market.

Mauro’s career reflects his commitment to fostering sustainable business practices, from developing automated warehouses to implementing performance-based compensation models that inspire peak team performance. One of his passions is developing people and maximizing each team member’s potential, which helps our customers drive the required organizational changes.

At KOMPASSIUM, Mauro catalyzes transformative change. His ability to connect the dots across industries and geographies enables clients to anticipate market shifts, seize opportunities, and drive significant and sustainable impact.

Mauro, your bold leadership and adaptability enrich KOMPASSIUM’s mission. Together, we help clients turn ambitions into achievements and challenges into sustainable growth!